chuck steak

How to order the best cut of cheap beef using chuck steak

Chuck Steak can be a great, low-cost meat to buy when cooking low and slow.

But cooking the wrong end of a chuck steak is a surefire way a disappointing meal.

The rear end of this piece of meat is just awful. It is tough no matter how long you cook it.

And while the front end is flavorful and tender, it is LOADED with fat.

Bottom line: the perfect part of a Chuck Steak is the center cut.

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Markus Allen

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